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I'm terrible about cooking day-to-day, but I love event cooking.
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Ooohhhh, these sound nice. Do you have a sense how long they would keep?
@joanie - I think as long as it's past a gentlemanly 5 p.m. in the UK, you're good... so 9 a.m. here on the west coast.
Have you ever tried cooking wheat berries in a rice cooker? Seems like it would maybe work pretty well.