
Paneer with Garlic sauce is the Delicious and Spicy Garvey for Rotti,Puri,and Rice.Taste a Yummy and Tummy Recipe for lunch or dinner.Taste with taste from universal oleoresins
Ingredients
- Ingredients :
- Paneer - 150 gms
- Maida - ½ cup
- Corn flour - 1 table sp.
- Salt - to taste
- Water - to mix
- Oil - to deep fry
- Ingredients with sauce :
- Water - 1 cup
- Corn flour - 1 table sp.
- Oil - 1 table sp.
- Soya Sauce - 1 table sp.
- Vinegar - 1 table sp.
- Ajino moto - a pinch
- Chilli Spice Drop™ - 4-6 drops
- Garlic Spice Drop™ - 10 drops
- Salt - to taste.
2
Directions
• Cut Paneer in rectangles, Make batter with maida, Corn flour, salt and water.
• Dip Paneer pieces in batter and deep fry in hot oil till golden.
• Mix together all the ingredients for sauce except the Spice Drop™.
• Cook stirring till it begins to boil. Lower the flame and simmer for 1 minute.
• Add the Spice Drop™, mix well. Pour over the fried Paneer and serve immediately with noodles/fried rice.
1 Hour
Comments
South India Panner with garlic Sauce is soo good...I try for Once.It is very tasty.With the Help of Garlic Spice drop.The tast was Amazing.I buy the Spice drop @http://www.universaloleoresins.com/14-spicedrop-garlic-extract.html