
Smoked Mozzarella Chorizo Peppers topped off with cilantro and green onions. Packed with amazing flavor and full of all kinds of healthiness!
Ingredients
- 8 large red peppers (use orange or yellow peppers if preferred)
- Cooking/grilling spray
- Salt and pepper
- 8 ounce ball of fresh smoked mozzarella
- 2-3 ounces thinly sliced chorizo (10 slices, 8 for recipe and 2 chopped for garnish)
- 2 green onions, sliced
- ΒΌ cup cilantro, chopped
6 servings
Directions
For step by step directions please visit: http://tasteandsee.com/smoked-mozzarella-chorizo-peppers/
20 min
Comments
There are no comments. Be the first to add one.