Ingredients

• 1 tablespoon olive oil
• 1 lb spicy Italian chicken sausage
• 1 lb sweet Italian chicken sausage
• 3 Peppers (red, orange and yellow) chopped into 1 inchx2 inch strips
• 2 medium onions rough chopped into 1 inch pieces
• 6 smashed and rough chopped garlic cloves
• 1 teaspoon salt and pepper
• 3 small zucchinis (zoodled)
• 1 jar Ragu Homestyle Pasta Sauce (I used the Thick & Hearty Roasted Garlic... for this recipe.)
• 10 fresh basil leaves cut into long thin strips
• 4 ounces each of these cheeses, shredded: Mozzarella, Parmesan and Asiago