There's a lot of names for this dish depending on your culture. Today they are called tostones.
Ingredients
- 1 plantain
- 1/4 cup oil
2 servings
Directions
Slice banana into 1.5" pieces. Fry for 2 minutes each side over medium high heat. Take out and smash. Fry again on each side for about a minute.
15 minutes
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