Originally posted November 09, 2018

Indian Palak Paneer Recipe

Indian Palak Paneer Recipe by punjabidesifoods


Palak paneer is popularly thought of as one of the absolute most flavorful and a must Indian recipe for any sort of situations. All the cabin cheese dishes (paneer) thought to be very important from the Indian tradition where the meals remain immaculate.


  • 250gms Cheese (Paneer)
  • 8-10 stalks of natural green spinach sliced effectively.
  • 1 long piece of nutmeg
  • 4-5 flowerless clove
  • 3-4 Nutmeg
  • 1 Bay leaves
  • 2 tbsps butter
  • Salt to flavour
  • ¼ tsp red spice up powdered
  • ¼ tsp turmeric draw out extract powder


Lightly bring the egg to a very mild boil. Publish the egg after cooling in a grinder. Heat butter or oil in a pan and then put in the spinach which was ground. Add the cinnamon and sweeteners for taste. Let the oil and the paste separate. Add salt, turmeric powder and pepper. Insert the cottage cheese cut in pieces that are long or diced. Let it cook on low flame for 2 3 minutes. Serve Hot.




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