
Palouse Brand
Here is an easy four-ingredient peanut butter cookie recipe to start off your garbanzo bean flour baking adventures.
Directions
1. Preheat oven to 350°F. Line baking sheets with parchment paper.
2. Combine ingredients in a bowl.
3. Use your hands to roll the dough, into 12 equal 2 ounce balls.
4. Set balls 2 inches apart on sheet and use the tines of a fork to make crisscross marks while pressing the cookies flat.
5. Bake for 10 minutes. Their color won’t change much and don’t wait for it to or they will get too hard. Cool for 10 minutes on the pan before handling.
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