Originally posted February 05, 2012

vodka gummi bears

vodka gummi bears by joanie

You basically take a bag of Harbo gummi bears, add vodka, and wait. The result is a fun appetizer. They're slippery, sweet, and pretty strong. The vodka and gummi flavor are kind of perfect together.


  • 5 oz gummi bears
  • 1 cup vodka


Place gummi bears in a container. Submerge bears in vodka. Then cover. Refrigerate for 5 days to plump the bears and soften their centers. Give them a stir every day to separate them and prevent them from sticking.

Serve chilled.

5 days



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