Originally posted September 13, 2011

saltine ice cream sandwiches

saltine ice cream sandwiches by joanie

This is where simplicity meets brilliance. Salt from the crackers goes so well with a caramel-y ice cream like Dulce de Leche. My presentation does not do this dessert justice. These ice cream sandwiches really are kind of spectacular.

Ingredients

  • 16 saltines
  • 1/2 pint Dulce de Leche
8 sandwiches

Directions

Lay half the saltines out, salt-side down. Place about 2 tablespoons of ice cream on each. Place another saltine on top, salt-side up. Press gently to evenly distribute the ice cream. Use a butter knife to smooth the edges. Freeze to harden. Wrap individually or serve immediately.

10 minutes

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