Originally posted May 28, 2013

Three Bean Salad

Three Bean Salad by car2ngrl

I was asked to bring a 3 bean salad to a BBQ so I looked to my friend, Betty, for assistance. This recipe was pretty much effortless, which makes my weekend even nicer.


  • 1 can (about 16oz) each, drained & rinsed:
  • -- green beans
  • -- wax beans
  • -- kidney beans
  • 4 green onions, chopped
  • 1/4 cup chopped parsley
  • 1 cup Italian dressing
  • 1 Tablespoon sugar
  • 2 cloves garlic, minced
6 servings


Gently mix beans, onions, and parsley.

Add the rest of the ingredients the gently toss.

Cover and refrigerate for at least 3 hours, stirring occasionally.



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