Hot, salty potato fries are delicious, as are crunchy sweet potato fries. But kohlrabi fries? Kohlrabi fries are on a totally different level of deliciousness especially paired with yummy garlic aioli!
Ingredients
- 1. 4 medium kohlrabi (small or medium-sized have the best flavor)
- 2. 2 TBS. melted duck fat, olive oil, melted butter or ghee, or oil of choice
- 3. 1/2 tsp. salt
- 4. 1/2 tsp. paprika
- 5. For the aioli
- 6. 2 egg yolks
- 7. 2 garlic cloves, crushed
- 8. 1 1/2 teaspoon Dijon mustard
- 9. 1 tablespoon chopped fresh thyme
- 10. 4 teaspoon lemon juice
- 11. ¼ teaspoon kosher salt
- 12. ¾ cup olive oil
- 13. 1/4 cup vegetable oil
4
Directions
Find directions at http://thenutbutterhub.com/oven-baked-kohlrabi-fries-with-garlic-aioli/
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