Originally posted October 23, 2016

Grilled Tomato Salsa

Grilled Tomato Salsa by MexFoodJournal

Mexican Food Journal

Rustic grilled tomato salsa or salsa de jitomate asado. The ingredients are charred on the grill which give the salsa a rich smokiness.


  • 7 medium Roma tomatoes
  • 1 medium white onion
  • 2 serrano chiles
  • 2 cloves of garlic
  • 1 teaspoon salt
  • 3 tablespoons water


Rinse the vegetables before grilling.
Place the vegetables on a hot grill for about 15 minutes.
Place all of the ingredients in your blender jar with 3 tablespoons of water and then blend for 30 seconds.
Taste and adjust the salt.

20 minutes



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Adapted from

Mexican Food Journal
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