Ingredients
- 1 head cauliflower
- 2 tsp extra virgin olive oil
- 1/2 tsp garlic powder
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
Directions
Preheat oven to 400•.
Chop the cauliflower. Toss with olive oil, garlic powder, salt, and pepper. Roast for 30 minutes or until tender and delicious-looking.
Serve.
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