Originally posted June 29, 2013

Spice Cake (one bowl, no mixer)

Spice Cake (one bowl, no mixer) by alchemisty

This recipe will make one tiny bundt and 2-3 cupcakes or one 8- or 9-inch round.

Ingredients

  • 5 tablespoons butter, melted
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 2/3 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 1/2 cups flour
  • 1/2 t baking powder
  • 1/2 t salt
  • 1/4 t ground ginger
  • 1/2 t hot cinnamon
  • 2 T cocoa powder
9-inch round or tiny bund

Directions

Preheat oven to 350°.

Coat a 9-inch round springform pan with vegetable oil or butter. Or use a bundt, butter it very well, flour it and tap out the excess.

Put the melted butter in a mixing bowl. Add granulated sugar, stirring with a whisk. Add eggs, 1 at a time; stir well each time. Stir in milk, extracts. Add flour, baking powder, salt, ginger, cinnamon and cocoa; stir well.

Bake at 350° for 35-40 minutes or until lightly browned and a wooden pick inserted in center comes out clean.

Cool 10 minutes in pan on a wire rack. If it's a bundt, invert it onto a plate at exactly 10 minutes, no more no less time. Sprinkle with powdered sugar if you like....

30 minutes

Comments

Comment
Cancel

There are no comments. Be the first to add one.

views saves adapts comments
1,586 0 0 0