Chicken Cannelloni: sautéed chicken stuffed with mozzarella & Dijon, finished with scallions & mushrooms in a tomato sauce. Unbelievably easy & delicious.
Ingredients
- 4 large boneless skinless chicken breasts
- 8 slices mozzarella cheese
- 6 chopped green onions (4 for cooking, 2 for garnish)
- 8 ounces mushrooms, cleaned and sliced
- one 28-ounce can diced tomatoes
- 3 tablespoons Dijon mustard
- 1 cup dry vermouth
- 1 1/2 teaspoons salt & pepper
- 1/2 cup flour
- 1 tablespoon olive oil
- 3 tablespoons parsley, chopped (plus more for garnish)
- 20-30 toothpicks
8 servings
Directions
Please visit for step by step directions!
http://tasteandsee.com/chicken-cannelloni-recipe
40 m
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